News, Expert Opinions and general chit chat from the world of wine

JN Wine Blog

Germany 2009

The Nahe River Tributary to the Rhine

Commentators and winemakers are in agreement that 2009 is an outstanding vintage in Germany. In truth, Germany hasn’t experienced a really poor vintage in the past 25 years or so. Mosel magician, Ernst Loosen, describes weather conditions for winemaking as “the new normal“, by which he means less severe winters, warmer springs and earlier flowering. In the past Loosen felt his luck was in if he got 2 or 3 fully ripe vintages in a decade. But, he says, Germany hasn’t had a disastrously cold, unripe harvest since 1987.

The JN Taste Team, this time in the form of lone ranger Derek Flack, visited Germany in early June 2010 with a group of fellow wine professionals. All were stunned by the quality of the wines, an impression since backed up by the wine press. Tastings at Loosen (Mosel), Leitz (Rheingau), Dönnhoff (Nähe) and Villa Wolf (Pfalz) confirmed that 2009 was a special year for winemakers in all parts of Germany.

The Joseph Leitz Estate

Two of the wines of Joseph Leitz recently attracted the admiring attention of Jancis Robinson who awarded his Berg Roseneck Riesling Spätlese 17.5 points and the Magdalenenkreuz Riesling Spätlese, 17 points.

Modest but magnificent, Helmut Dönnhoff entertained us through a 3-hour tasting of many of his fabulous wines. Lauded throughout the wine world as one of the most influential figures in German winemaking, Helmut’s wines exude quality and integrity, with his Rieslings commanding an eminent position in the pantheon of German winemaking. From his QbA Riesling through to his Oberhäuser Eiswein, the wines were exceptional. Jancis Robinson’s comments on Helmut’s 2008 Eiswein following a German tasting (November 2010) of sweet Rieslings say a lot about the man and his wine:

"First Eiswein from this site in the 1960s. Picked on 30 Dec, Helmut’s daughter’s birthday. Low site where all the cold air falls into – generally relatively shaded. Very pale straw. Very youthful, embryonic nose. Lovely texture. So complete and clean. A model Eiswein – we all clap him and he looks almost expressionless and just slightly embarrassed." Jancis Robinson

To wine buffs, Dr Ernst Loosen needs no introduction. To non-buffs, all you need to know is that he is Germany’s foremost ambassador for German Riesling. In the past, he has been Decanter Man of the Year and he remains one of the most energetic and colourful characters in the international wine scene. His 2009s are a delight beautifully expressing that light delicacy, allied to racy acidity, of Mosel Riesling.

Wine journalists have not been slow to recognise the quality of his 2009s with Neal Martin of Robert Parker’s Wine Advocate describing his Erdener Treppchen Riesling Kabinett 2009 thus:

"A very alluring nose with yellow plum, white peach, a hint of hazelnut and smoke, all very well defined and somehow, quite earthy. The palate is well defined, tightly wound at the moment with vibrant acidity and a crisp, apricot and Clementine tinged finish that revivifies the sense. Excellent." Drink now-2020 Tasted May 2010. 90 pts.

At JN we have quite a broad range of German 2009s, but – a word of caution – demand was high from wine merchants and allocations were consequently lower than usual because of the exceptional quality of the vintage. Consequently, we have already sold out of various lines. For example, our supplies of Donnhoff’s QbA Riesling sold out in the first few weeks. Nevertheless, we still have ample quantities to allow customers to experience some of the most delightful, ethereal wines of the first decade of the 21st century.

The Loosen Resideance

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Top Marks for Billecart-Salmon Champagne


La Revue Du Vin de France - Champagne December 2010

Having drawn a conclusion on this contest, one should praise the performance of the Billecart-Salmon champagnes. This family run House, located in Mareuil-sur-Ay, in the Marne valley, finds itself at the top of the white and rosé rankings! It is not just the quality of the raw materials, but the process of alcoholic fermentation, which takes place slowly at a low temperature (around 13°C), that gives the juice a very fine aromatic signature. Let's not forget that today Billecart-Salmon markets close to 2 million bottles. Proof that quality can be harmonious with quantity.

1. BILLECART-SALMON
15.5/20

Brut Réserve
A generous aromatic palate focused around red fruits portrayed by the pinot noir grape balanced out by the sweet notes of barley. A fair and precise nose, and a full body with a controlled richness. The substance and style are of a more potent genre than the Deutz classic

La Revue Du Vin de France - Our best rosé chanpagnes

2. BILLECART-SALMON
15.5/20

Brut Rosé
A composed fine and aromatic palate; very moreish. An exemplary definition of wine; full bodied and with depth. This regal champagne would be revered in any House. The price of success? A price for a special cuvee.

 

View our Billecart-Salmon range

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Château Musar,Bekaa Valley,Lebanon 2003

The Sunday Business Post, Agenda (January 2011)
Article by Tomás Clancy
from James Nicholson Wine Merchant Crossgar, Co Down www.jnwine.com

"Along with Georgia and Armenia, Lebanon can lay claim to the oldest wine heritage on the planet, with archaeological evidence for grape cultivation dating back between 4,000 and 6,000 years. This Rhône-style blend of cinsault and carignan, along with Bordeaux's cabernet sauvignon, is quite hedonistic on the nose, but more restrained, intense and spicy than expected on the palate.

I have been tasting other older Musar vintages from 2001 and 2002, and these our equally fresh; the bottle variation that used to plague Musar is it seems a diminshing factor. Softening, but still with several years of development to come."

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Cheap Wine: The bargains that cost us dear

Our desire to find decent wines at knock-down prices has become a national obsession, says Victoria Moore 17th Feb 2011

A confession: question five of my New Year quiz was not set idly. I asked how much of the price of a bottle of wine on sale at £5 is swallowed by duty and VAT at its new 20 per cent rate.

The answer, as so many of you correctly calculated, is £2.52. I wanted to draw attention to the fact that this leaves a pitiful £2.48 to cover everything else – and this on a bottle that costs a shade more than the UK average of £4.59.

It provokes glowers of outrage and trenchant resistance every time I say it, but here goes: we need to spend more money on wine.

A shiny 4WD car, a takeaway cappuccino, a bottle of perfume or organic olive oil: these are items we perceive as a luxury experience and we fork out for them quite happily. Why should wine be different?

“The trouble with wine is that the status symbol is: is it a bargain?” as Tim Finn of Neudorf Vineyards put it when we discussed this over dinner. “They say: 'You’ll never guess what I paid for this.’ It’s never: 'You’ve got to have a glass of this, it’s delicious.’"

JN Wine's Judith Scott comments

Clearly the whole idea of ‘cheap’ wine is a thorny issue but ultimately the tax man is taking considerably more of a cut on wine so the consumer’s choice becomes do you spend the same and get poorer quality wine or spend a bit more and get better quality wines?

It’s not quite as straightforward as the more you spend the better the wine, but there is a good deal of truth in this, particularly at the lower end of the scale. For those who care about what they drink and where their money goes, it’s worth spending some time with an independent wine merchant. You may not find the big brands at bargain basement prices but you’ll get a good selection of quality and interesting wines that offer good value for your money. It’s perhaps worth bearing in mind that some producers and growers are selling wine and grapes at a loss in an attempt to avoid going out of business – a clearly unsustainable practice.

There are numerous small producers out there making great wines on a smaller scale and these are well worth seeking out and supporting. Adi Badenhorst is one such winemaker who makes absolutely delicious wines that offer great value for money. The Secateurs red and white wines are really well made, tasty and interesting with elegance and finesse and at £8.99 per bottle they’re an absolute bargain. Chile is a good source of reliable, good value, very drinkable wines – the Casablanca Cefiro range being a perfect example. The varietal reds and whites are only £7.50 per bottle and really enjoyable. If Australian wines are your thing, then the Kilikanoon range is well worth investigating.

France has plenty to offer too at the cheaper end of the spectrum. You can get a lovely Côtes de Gascogne such as Domaine Rieux for only £7.55 and great varietal wines from Domaine Gayda for about £6.99. The Villa Wolf wines from Germany are well worth investigating too – delicious, fragrant, fruity whites such as Pinot Blanc and Pinot Gris for only £8.99.

We are not immune to discounts either – our annual sale is on at the moment with some wines at 50% off. Mount Edward Riesling from NZ is just delicious and at only £7.12 down from £14.25 absolutely brilliant value for money. We also offer 10% discount on purchases of 12 bottles or more and a rewards scheme so there are plenty of incentives to buy from us. This way you can choose what you genuinely want to drink instead of waiting for something to be on offer. There’s a world of exciting wines out there to discover and although price is a consideration it would be sad to think that it was everything.

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Decanter Rhône 2009, Vintage Report

Top '09 Southern Rhônes
Dacanter Magazine March 2011

Summary: This is a very good vintage. The key word is balance, since high alcohol, low acidity and robust tannins can be features. It was a great year for Grenache;top names have delivered classy pure fruit. The wines will live well. Value lies in the leading names at village level.

Available en primeur at JN Wine Châteauneuf-du-Pape, Château de Beaucastel received five stars and a top score of 19.5pts/20

'Bountiful aroma; nuanced, engaging fruit. Drink 2016-2045'

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