Dark purple with a lilac rim. Complex and aromatic on the nose. Cherry cola, strawberry and white pepper. Clean and juicy, a well balanced palate with vibrant flavours. Fresh strawberries and cream, purple fruits and a hint of spiciness. Fine tannins and good length, a lovely wine.

A medium bodied aromatic red intended to be enjoyed in its youth.

An ancient variety; Negroamaro has been associated with the area of Puglia in southern Italy for over 1,500 years. Renowned for being an intensely dark skinned grape, the Greek and Latin translation of the name literally means ‘blackest of the black’. Negroamaro thrives in a warm climate and is a late ripening variety, making it well suited to the Barossa growing region. This varietal is one of the last parcels to be fermented each year, meaning the fruit has an extended ripening period allowing excellent flavour development.

"If you’re looking for a thoroughly delicious medium-bodied red wine that can be chilled, then this guy based on this southern Italian variety and sourced from the Koonunga Hill subregion of the Barossa Valley. Perfumed with traces of dried thyme dominant herbs. It’s bright and lively with fine chalky tannins and a long finish. An excellent current drinking wine. 90 points."
Ray Jordan, The West Australian, (March 2022)